【Limited Time Offer！】IKEDA "Bloom Yamasachi" 12%

Made with 100% "Yamasachi" grapes, a rare variety nurtured in Hokkaido's Tokachi region. This sparkling wine, crafted through the traditional méthode traditionnelle (in-bottle secondary fermentation), captivates with its delicate and persistent bubbles.

It offers fresh aromas of strawberry and raspberry, harmoniously balanced with the pleasant tannins and crisp acidity characteristic of the Yamasachi grape. A deep, savory umami from the yeast-based maturation adds complexity.

Perfect as an aperitif or paired with seafood and cheeses. This is the ideal bottle to elevate any special moment.

Alcohol Content: 12% 

Vol: 750ml